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The shop offers a variety of sweet and savory Syrian delicacies, many of which are variations of thinly rolled layers of phyllo dough stuffed with pistachios, walnuts, almonds, or other nuts.
The restaurant is only a little over two years old but is already a neighborhood favorite, especially around brunch. Traditional offerings like ful are served alongside modern twists on familiar dishes, like a tahini-topped po' boy.
Fortunately for existing fans of the long-running restaurant, it’s not a massive overhaul. The interior has been gussied up with a few tweaks, but the ambiance is as charming as ever. Led by Chef di Cucina Kyle Rindinella, Enoteca Sociale’s menu has an emphasis on traditional Roman dishes made with seasonal, southern Ontario-sourced ingredients. Fat Pasha
Go for the Pulpo a la Mexicana with grilled octopus or their famous Gobernador with smoked blue marlin and grilled shrimp. (They have non-seafood options, too.) And if you can’t get a table, take your tacos to nearby Bellevue Square Park.
Wilbur Mexicana is a popular Mexican restaurant located in the heart of the city. Known for its delicious street food, the restaurant offers a wide variety of dishes, including tacos, burritos, and quesadillas.
Baby Point Annie’s Cuisine is this neighbourhood’s spot for cheap Caribbean, with classic options like jerk chicken and curry goat topping out at under $10.
Wynona Leslieville’s chic crudo spot does delivery and takeout Thursday through Saturday from 5 p.m. to nove p.m. Orders can be placed online or via phone.
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One of the standout features of Summerhill Market is its commitment to freshness and quality. Their prepared foods section is especially popular, with dishes that taste homemade, ensuring that even busy individuals can enjoy a hearty meal without the fuss of cooking.
Don’t miss the steamed chicken momos, which are tender and tasty. Whether you’re a fan of international food or seeking a unique dining experience, it is a must-visit spot.
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